Category: Food and Drinks
Best French Food
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|Voted best French food eight years in a row, Le Papillon owner Mike Mashayekh and Chef Scott Cooper are continuing to produce a menu filled with the finest seasonal, sustainable and often organic ingredients at their peak. Opened in 1977, the restaurant continues to evolve and has been recognized for its world-class dishes by Zagat, DiRona, Michelin, and The Silicon Valley Concierge Association. Le Papillon offers catering, private dining and a la carte and tasting menus as well as an extensive selection of more than 500 wines from California, France, Portugal and Spain.|
410 Saratoga Ave., San Jose 408-296-3730
Open nightly for dinner from 5:30 to 9 p.m.