Category: Food and Drinks
Best Japanese Food
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|A “garden” of freshness awaits at Sushi Zono, a family-owned restaurant serving long time loyal customers for more than 20 years. Owner Haru Takeda is also head chef and prides himself on presenting the art of sushi and beautifully cut fish. Working alongside him is his son, Eibo Takeda, current sushi chef. In addition to sushi, the menu offers a variety of Japanese cuisine from appetizers to lunch and dinner entrees. Vegetarian specials are also available.|
831 W Hamilton Ave., Campbell 408-374-8366
Open for lunch Tuesday through Friday from 11:30 a.m. to 2 p.m. and for dinner Tuesday through Saturday from 5 p.m. Closed Sunday and Monday.